Chicken (Dark Meat) with Mild Sauce
Mild tomato-based sauce chicken barbecue made with our roasted boneless/skinless chicken thighs. Low in fat, high in flavor. 5 % Textured Vegetable Protein (TVP).
| Product Number | 54-500 |
| Serving Size | 56.0000 g (0.1235 lb.) - 2 ounces |
| Serves | 40 |
| Basic Components | APS |
|---|
| Calories | 72.3074 |
| Calories from Fat | 15.6584 |
| Protein | 8.0025g |
| Carbohydrates | 6.0806g |
| Dietary Fiber | 0.6955g |
| Soluble Fiber | 0g |
| Sugar - Total | 4.5192g |
| Monosaccharides | 0.0396g |
| Disaccharides | 3.2368g |
| Other Carbs | 0.4688g |
| Fat - Total | 1.7398g |
| Saturated Fat | 0.3758g |
| Mono Fat | 0.503g |
| Poly Fat | 0.6325g |
| Trans Fatty Acids | 0g |
| Omega 3 Fatty Acids | 0.0237g |
| Cholesterol | 24.6415mg |
| Water | 38.6979g |
| Vitamins | APS |
|---|
| Vitamin A IU | 114.4228 IU |
| A - Carotenoid | 9.1091 RE |
| A - Retinol | 5.9361 RE |
| A - Beta Carotene | 53.3917mcg |
| Thiamin - B1 | 0.0226mg |
| Riboflavin - B2 | 0.0564mg |
| Niacin - B3 | 1.8794mg |
| Niacin Equiv. | 3.0161mg |
| Vitamin - B6 | 0.0986mg |
| Vitamin - B12 | 0.1039mcg |
| Vitamin C | 2.0845mg |
| Vitamin D IU | 3.5617IU |
| Vitamin E IU | 0.1913IU |
| Folate | 2.9751mcg |
| Pantothenic Acid | 0.3659mcg |
| Minerals | APS |
|---|
| Calcium | 11.8585mg |
| Copper | 0.0262mg |
| Iron | 0.7527mg |
| Magnesium | 7.724mg |
| Manganese | 0.0129mg |
| Phosphorus | 50.5268mg |
| Potassium | 72.7063mg |
| Selenium | 6.402mcg |
| Sodium | 245.1933mg |
| Zinc | 0.5757mg |
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