Dixie Pig Pork Barbecue with Tomato Sauce

Tomato-based sauce pork barbecue made with slow-cooked pork Boston Butts. Great flavor with excellent yield. 5.00 % Textured Vegetable Protein (TVP).

15-476

Serve our pork BBQ in any foodservice application. Great on sandwiches with coleslaw or on a platter with traditional barbecue fixings. Patrons will love the rich tomato sauce flavor and bite of this BBQ

Great taste and eye appeal. Great product at an excellent value. Convenient, fully cooked. No labor, waste, or added ingredients required. Just thaw, heat, and serve.

PORK, SAUCE (WATER, VINEGAR, TOMATO PASTE, BROWN SUGAR, MUSTARD [WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC], SUGAR, SEASONING [SPICES, SALT, GARLIC POWDER], SEASONING [DEXTROSE, SALT, ONION POWDER, GARLIC POWDER, SPICE EXTRACTIVES, LECITHIN (CONTAINS SOY)], SAUCE BASE [WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALT, VINEGAR, CARAMEL COLOR, DEXTROSE, SUGAR, MOLASSES, CORN SYRUP, SPICES, HYDROLYZED CORN GLUTEN, SOY PROTEIN AND WHEAT GLUTEN, NATURAL SMOKE FLAVOR, GARLIC POWDER, ANCHOVIES, TAMARIND AND NATURAL FLAVOR, MALIC ACID, POLYSORBATE 80], HICKORY SMOKE FLAVORING, SALT), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR).