Our Pulled Barbecue Pork and Barbecue Sauce
Pig Pickin' style Pulled Pork with a unique blend of tomato AND vinegar sauce. Very high meat content, no extenders. Made exclusively with pork Boston Butts. Chunky and stringy eye-appeal.
Product Number
11-000
Serving Suggestions
Use on a loaded Pulled Pork sandwich or as center of the plate with slaw, Chandler Brunswick Stew, and cornbread. Use on pizzas or in a wrap as a new menu idea. Ready to service right out of your oven!
Benefits
Easier than making your own BBQ! Convenient, fully cooked. No labor, waste, or added ingredients required. Just thaw, heat, and serve. Great taste and eye appeal. Most consistent Pulled Pork available in foodservice.
Ingredients
PORK, SAUCE (WATER, VINEGAR, TOMATO PASTE, MUSTARD [WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC], SUGAR, BROWN SUGAR, SALT, HICKORY SMOKE FLAVORING, SEASONING [SALT, SPICES, GARLIC POWDER], SEASONING [DEXTROSE, SALT, ONION POWDER, SPICE EXTRACTIVES], SPICES, SAUCE BASE [WATER, SALT, CARAMEL COLOR, MOLASSES, VINEGAR, DEXTROSE, SUGAR, NATURAL FLAVORS, MUSTARD, NATURAL SMOKE FLAVOR, MALIC ACID, SPICES, HYDROLYZED (CORN, WHEAT, SOY) PROTEINS]).
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