Chicken Barbecue

“Make Your Own” Pulled Chicken

Product Number

56-000-03

General Description

Tender pulled chicken with “neutral” sauce. This Pulled Chicken has a natural flavor that can be seasoned by the customer to “Make Their Own” pulled chicken creation.

Preparations & Cooking Instructions

Defrost under refrigeration for 48 hours. Heat Boil in bag in boiling water or steamer for 30 minutes. May be heated out of bag in covered pan at 350 F degrees until internal temperature is 165 degrees F. Grill, steam, sauté, or microwave until 165 degrees F.

Serving Suggestions

Endless possibilities. Any recipe that calls for tender, pulled fully-cooked chicken. BBQ, Hispanic, Asian, Entrees, Appetizers are just a few options. This is the HIGHEST quality chicken available for you to “Make Your Own”.

Benefits

BOIL IN BAG CONVENIENCE. Easier than making your own cooked pulled chicken! No labor, waste, or added ingredients required. Just thaw, heat, and serve. Great taste and eye appeal. Tender, pulled appearance allow operator to process their own way.

Ingredients

CHICKEN (DARK MEAT), SAUCE (WATER, SUGAR, VINEGAR, SALT, HICKORY SMOKE FLAVORING, SPICE).

Click Here For Complete Nutrition Information
PRODUCT NAME: PULLED CHICKEN (WITH SAUCE) “MAKE YOUR OWN” ¬†
     
PRODUCT NUMBER: B56-000  
     
SERVING SIZE: 56.0000 g (0.1235 lb.) – 2 ounces
SERVES: 40  
     
Nutrient Amt. Per Serving  
Basic Components    
Calories 85.96  
Calories from Fat 34.43  
Protein 10.19 g
Carbohydrates 2.11 g
Dietary Fiber 0.04 g
Soluble Fiber 0 g
Sugar – Total 1.88 g
Monosaccharides 0 g
Disaccharides 1.88 g
Other Carbs 0.06 g
Fat – Total 3.83 g
Saturated Fat 1.06 g
Mono Fat 1.45 g
Poly Fat 0.87 g
Trans Fatty Acids 0 g
Cholesterol 32.76 mg
Water 38.38 g
Vitamins    
Vitamin A IU 23.59 IU
A – Carotenoid 0 RE
A – Retinol 6.99 RE
A – Beta Carotene 0 mcg
Thiamin-B1 0.03 mg
Riboflavin-B2 0.08 mg
Niacin-B3 2.51 mg
Niacin Equiv. 4.49 mg
Vitamin-B6 0.14 mg
Vitamin-B12 0.12 mcg
Vitamin C 0.03 mg
Vitamin D IU 5.24 IU
Vitamin E IU 0.38 IU
Folate 3.07 mcg
Pantothenic Acid 0.45 mg
Minerals    
Calcium 5.57 mg
Copper 0.03 mg
Iron 0.61 mg
Magnesium 8.95 mg
Manganese 0.02 mg
Phosphorus 74.99 mg
Potassium 98.04 mg
Selenium 11.24 mcg
Sodium 280.53 mg
Zinc 0.94 mg
Other Fats    
Omega 3 Fatty Acids 0.06 g
Omega 6 Fatty Acids 0.79 g
Other    
Alcohol 0 g
Caffeine 0 mg