Premium Chopped Pork Barbecue

Premium Pork Barbecue with Vinegar Sauce (Boil-in-Bag)

Product Number

02-000-03

General Description

Coarsely chopped pork barbecue with our tangy eastern North Carolina-style vinegar sauce. Very high meat content, no extenders. Made exclusively with pork Boston Butts. Easy to portion, chunky chopped BBQ.

Preparations & Cooking Instructions

Defrost under refrigeration for 48 hours. Heat Boil in Bag in boiling water or steamer for 30 minutes. May be heated out of bag in covered pan at 350 F degrees until internal temperature is 165 degrees F. Grill, steam, sauté, or microwave until 165 degrees F.

Serving Suggestions

Use on a loaded Pork BBQ sandwich or as center of the plate with slaw, Chandler Brunswick Stew, and cornbread. Add a little of your own BBQ sauce to make your signature BBQ!

Benefits

Much easier than making your own BBQ!   Convenient, fully cooked. No labor, waste, or added ingredients required. Just thaw, heat, and serve. Great taste and eye appeal.

Ingredients

PORK, SAUCE (VINEGAR, WATER, SUGAR, SALT, SPICES, MUSTARD [WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC], SAUCE BASE [WATER, SOY SAUCE (WHEAT, SOYBEANS, SALT), SALT, VINEGAR, CARAMEL COLOR, DEXTROSE, SUGAR, MOLASSES, SPICES INCLUDING MUSTARD, WORCESTERSHIRE SAUCE POWDER ([VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], MALTODEXTRIN), HYDROLYZED CORN GLUTEN, SOY PROTEIN, AND WHEAT GLUTEN, NATURAL SMOKE FLAVOR, MALIC ACID, POLYSORBATE 80]).

Allergens

Soy, Wheat

Click Here For Complete Nutrition Information
PRODUCT NAME: PREMIUM PORK BARBECUE WITH VINEGAR SAUCE  
     
PRODUCT NUMBER: 02-000-03  
     
SERVING SIZE: 56.0000 g (0.1235 lb.) – 2 ounces  
SERVES: 40  
     
NUTRIENT    
BASIC COMPONENTS Amount Per Serving  
Calories 64.43  
Calories from Fat 11.59  
Protein 11.94 g
Carbohydrates 0.43 g
Dietary Fiber 0.04 g
Soluble Fiber 0 g
Sugar – Total 0.34 g
Monosaccharides 0 g
Disaccharides 0.33 g
Other Carbs 0.01 g
Fat – Total 1.29 g
Saturated Fat 0.45 g
Mono Fat 0.59 g
Poly Fat 0.12 g
Trans Fatty Acids 0 g
Cholesterol 8.48 mg
Water 41.73 g
Vitamins    
Vitamin A IU 25.41 IU
A – Carotenoid 2.21 RE
A – Retinol 0 RE
A – Beta Carotene 13.27 mcg
Thiamin-B1 0.29 mg
Riboflavin-B2 0.17 mg
Niacin-B3 2.01 mg
Niacin Equiv. 4.54 mg
Vitamin-B6 0.15 mg
Vitamin-B12 0.4 mcg
Vitamin C 0.32 mg
Vitamin D IU 5.67 IU
Vitamin E IU 0 IU
Folate 2.36 mcg
Pantothenic Acid 0.31 mg
Minerals    
Calcium 9.16 mg
Copper 0.06 mg
Iron 0.75 mg
Magnesium 9.67 mg
Manganese 0.01 mg
Phosphorus 104.61 mg
Potassium 165.53 mg
Selenium 17.68 mcg
Sodium 157.37 mg
Zinc 1.98 mg
Other Fats    
Omega 3 Fatty Acids 0 g
Omega 6 Fatty Acids 0 g
Other    
Alcohol 0 g
Caffeine 0 mg